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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
15/02/2013 |
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Data da última atualização: |
22/01/2019 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
SOUZA, W. J. O.; SOUZA, H. A. de; ROZANE, D. E.; NATALE, W. |
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Afiliação: |
W. J. O. Souza, Unesp (Universidade Estadual Paulista) - Campus Registro- Registro, SP; HENRIQUE ANTUNES DE SOUZA, CNPC; D. E. Rozane, Unesp (Universidade Estadual Paulista) - Campus Registro, Registro - SP; W. Natale, Unesp - Campus Jaboticabal - Jaboticabal, SP. |
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Título: |
Evaluation of soil management and use in an ultisol in a Guava orchard in comparison with a sugarcane field and native forest area. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Acta Horticulturae, n. 959, p. 173-177, sept., 2012. |
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Idioma: |
Inglês |
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Notas: |
Edição do Proceedings of the III International Symposium on Guava and other Myrtaceae, Petrolina, sept. 2012. |
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Conteúdo: |
Abstract: Studies to find out alternative inputs are important for sustainable agriculture. In this respect, the use of byproducts from guava processing can partially replace the requirements of mineral fertilizer and add organic matter to the soil, increased water retention capacity and mitigating the effects of traffic on the soil. The aim of the present study was to assess the physical aspects of the soil in function of fertilization of guava trees with organic and mineral fertilizers and to compare the results with those found in areas of sugarcane and native forest. The soil samples were obtained from a commercial guava orchard planted with the ?Paluma? (8 years) and ?Pedro Sato? (5 years) cultivars, vegetatively propagated, as well as from a cane field (5 years) and native forest for comparison. The results revealed that the soil moisture, density and penetration resistance varied between the different uses and fertilization regimes. The volumetric moisture and density in the areas cultivated with ?Paluma? guava trees were similar to those of the native forest. The soil moisture was greater in the rows of the guava trees and the density and penetration resistance were greater in the traffic paths. |
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Palavras-Chave: |
Byproduct; Guava; Organic manure; Sacharum officinarum. |
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Thesagro: |
Adubação; Adubo orgânico; Goiaba; Psidium guajava. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02101naa a2200265 a 4500
001 1949431
005 2019-01-22
008 2012 bl uuuu u00u1 u #d
100 1 $aSOUZA, W. J. O.
245 $aEvaluation of soil management and use in an ultisol in a Guava orchard in comparison with a sugarcane field and native forest area.$h[electronic resource]
260 $c2012
500 $aEdição do Proceedings of the III International Symposium on Guava and other Myrtaceae, Petrolina, sept. 2012.
520 $aAbstract: Studies to find out alternative inputs are important for sustainable agriculture. In this respect, the use of byproducts from guava processing can partially replace the requirements of mineral fertilizer and add organic matter to the soil, increased water retention capacity and mitigating the effects of traffic on the soil. The aim of the present study was to assess the physical aspects of the soil in function of fertilization of guava trees with organic and mineral fertilizers and to compare the results with those found in areas of sugarcane and native forest. The soil samples were obtained from a commercial guava orchard planted with the ?Paluma? (8 years) and ?Pedro Sato? (5 years) cultivars, vegetatively propagated, as well as from a cane field (5 years) and native forest for comparison. The results revealed that the soil moisture, density and penetration resistance varied between the different uses and fertilization regimes. The volumetric moisture and density in the areas cultivated with ?Paluma? guava trees were similar to those of the native forest. The soil moisture was greater in the rows of the guava trees and the density and penetration resistance were greater in the traffic paths.
650 $aAdubação
650 $aAdubo orgânico
650 $aGoiaba
650 $aPsidium guajava
653 $aByproduct
653 $aGuava
653 $aOrganic manure
653 $aSacharum officinarum
700 1 $aSOUZA, H. A. de
700 1 $aROZANE, D. E.
700 1 $aNATALE, W.
773 $tActa Horticulturae$gn. 959, p. 173-177, sept., 2012.
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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Registro Completo
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
22/03/2016 |
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Data da última atualização: |
22/03/2016 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
SANTAROSA, E.; SOUZA, P. V. D.; LOUROSA, G. V.; MARIATH, J. E. A. |
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Afiliação: |
EMILIANO SANTAROSA, CNPF; P. V. D. SOUZA, UFRGS; G. V. LOUROSA, UFRGS; J. E. A. MARIATH, UFRGS. |
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Título: |
Content of reserves in Cabernet Sauvignon and Merlot grapevines under different rootstocks. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
In: CONGRESSO LATINO-AMERICANO DE VITICULTURA E ENOLOGIA, 15.; CONGRESSO BRASILEIRO DE VITICULTURA E ENOLOGIA, 13., 2015, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho: Associação Brasileira de Enologia, 2015. |
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Páginas: |
p. 209 |
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Descrição Física: |
Pen drive. |
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Idioma: |
Inglês |
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Palavras-Chave: |
Reserva; Videira. |
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Thesagro: |
Crescimento; Porta Enxerto. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/141571/1/2015-Emiliano-CLAVE-Content.pdf
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Marc: |
LEADER 00769nam a2200193 a 4500
001 2041589
005 2016-03-22
008 2015 bl uuuu u00u1 u #d
100 1 $aSANTAROSA, E.
245 $aContent of reserves in Cabernet Sauvignon and Merlot grapevines under different rootstocks.$h[electronic resource]
260 $aIn: CONGRESSO LATINO-AMERICANO DE VITICULTURA E ENOLOGIA, 15.; CONGRESSO BRASILEIRO DE VITICULTURA E ENOLOGIA, 13., 2015, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho: Associação Brasileira de Enologia$c2015
300 $ap. 209$cPen drive.
650 $aCrescimento
650 $aPorta Enxerto
653 $aReserva
653 $aVideira
700 1 $aSOUZA, P. V. D.
700 1 $aLOUROSA, G. V.
700 1 $aMARIATH, J. E. A.
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Embrapa Florestas (CNPF) |
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